Yesterday I spent the day punching, elbowing, kneeing, kicking and wrestling a variety of people, pads and equipment in order to qualify as a Mixed Martial Arts (MMA) training instructor and I reckon I must have burnt around a million calories in the process. Well maybe that is an exaggeration, but it certainly felt that way. I awoke this morning with most of my muscles aching (in a good and satisfying way) and my body knowing it had gone through a comprehensive workout, but yearning for an input of energy. (If you have never attended a boxercise or MMA workout class, please do - it’s a really fun way to keep fit and you would be amazed at how much energy you can burn.)
 |
Chopping Dill |
So today, not wishing to upset Newton’s third law (The mutual forces of action and reaction between two bodies are equal, opposite and collinear), I had to put back all those calories that I had burnt up and as luck would have it, today was the day planned to cash in a gift certificate received on my 50th for a day’s fish cookery course..........
 |
Oysters |
 |
Dough balls ready to bake. |
 |
Banoffi Pie |
 |
Squid |
But not just a wide variety of fish, the day also included preparing and cooking 3 types of bread, pizza, shell-fish, squid and individual banoffi pies! Everything we cooked we ate, accompanied by wine and conversation; calories out = calories in.
 |
Mussels and Scallops |
It was another really enjoyable day and another recommendation from me to you - if you fancy it click here to find out more: The Cooking Experience Ltd.
 |
Master chef making Hollandaise Sauce |
No comments:
Post a Comment
Thank you for supporting my blog and for your comment/message.